Plot: Two of Ensenada’s best seafood chefs, Benito Molina and Alain Genchi, join Rick for a lesson in mollusk farming. Juan Carlos Lapuente of Acuacultura Integral de Baja California takes the trio to the rich coastal waters to see oyster and mussel farming

Mexico One Plate At A Time - Season 8 - Sustainable Aquaculture in the Rich Waters of Ensenada (Episode 11)
Episode Aired On:
Friday, November 11 2011
13 years ago
Friday, November 11 2011
13 years ago